On January 29th 2012, I made some mushroom soup completely from scratch with only some mushrooms, butter, chicken stock and a garlic clove. I chopped up the mushrooms and the garlic and boiled them up in a pan then melted in the butter and chicken stock and mixed them up all together and then I put the mixture into my new blender which was quite temperamental but reliable. The soup was rather hot but very lovely and I will definitely try making something like that again.


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